The Witzaney family farm was homesteaded in 1911 by grandpa Joseph. The farm has been passed down to the third generation of Witzaney's. It is currently owned and operated by David and Valerie Witzaney and their family.
In 1999, we reclaimed our heritage in organic farming. Within a few years our farmland was certified organic and we started to notice many benefits in our livestock, grain, and soil.
We have always been interested in operating our own family business. In 2007 we were presented with an opportunity to buy an organic processing mill. After some serious thought, this idea firmly took root. Operating a mill corresponds with our dedication to growing organic foods and adding value to our home grown products.